Dangerously Delicious Fried Cheese Curd Esquites Salad
Recipe Overview
Overview
This recipe for Fried Cheese Curd Esquites Salad is a delightful twist on a classic Mexican street food. The combination of charred corn and crispy fried cheese curds creates a unique texture that is both crunchy and creamy. The addition of a zesty crema made from mayonnaise and sour cream, along with fresh lime juice, elevates the dish to a whole new level of flavor.
As you prepare this salad, the process of grilling the corn is essential. It not only enhances the sweetness of the corn but also adds a beautiful char that brings depth to the dish. The cheese curds, when fried, become golden and crispy, providing a satisfying crunch that contrasts perfectly with the tender corn.
This salad is perfect for summer barbecues or casual gatherings, making it a standout side dish that will impress your guests. The vibrant colors and bold flavors make it not just a meal, but an experience. Whether you’re enjoying it at a picnic or as a unique addition to your dinner table, this Fried Cheese Curd Esquites Salad is sure to be a hit.
Recipe Details
Steps & Tips
Grill the corn until beautifully charred.
Tip: Oil the corn lightly to help it grill evenly.
Combine mayonnaise, sour cream, lime juice, cracked pepper, salt, and chopped garlic cilantro.
Tip: Use equal parts mayonnaise and sour cream for a balanced crema.
Coat cheese curds in flour to dry them before battering.
Tip: Dry the cheese curds with flour before battering to ensure the batter sticks.
Fry the cheese curds until they are crunchy and golden.
Tip: Fry cheese curds quickly to achieve a crunchy texture.
Shave the grilled corn off the cob into a bowl.
Tip: Use a metal bowl to help release the corn kernels easily while cutting.
Add crema to the shaved corn and mix well.
Incorporate jalapenos and pickles into the corn mixture.
Tip: Layer the ingredients nicely for a visually appealing presentation.
Layer the corn mixture in a bowl for serving.
Present the dish beautifully for enjoyment.
Ingredients
Ingredient: Dairy
→ Substitution: Almond Milk
Ingredient: Gluten
→ Substitution: Gluten-Free Flour Blend
Nutrition
Skill Level
Frequently asked questions
Below you will find answers to the most common questions about this recipe.
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Interesting Tidbits
- •Esquites are a popular Mexican street food made with corn, often served with toppings like cheese and crema.
- •Fried cheese curds are a beloved snack in many regions, known for their crispy exterior and gooey interior.
- •Charred corn adds a smoky flavor that enhances the overall taste of the salad.
- •Using lime juice in the crema adds a refreshing tang that balances the richness of the cheese.
