What is a Victoria Sponge Cake?

A classic British cake made with a light sponge and filled with cream and jam.

Channel The Great British Bake Off

Name: Victoria Sponge Cake with Rose Cream
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8 servings
Ingredients: 200g Butter; 200g Sugar; 4 Egg; 200g Flour; 1 tsp Baking Powder; 2 tbsp Rose Water; 300ml Cream; to taste Jam

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Victoria Sponge Cake with Rose Cream

The Great British Bake Off

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Channel The Great British Bake Off

Victoria Sponge Cake with Rose Cream