Hill Country Getaway // Making You Some Delicious Agua De Jamaica ❤️
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Recipe Overview
Overview
Agua De Jamaica is a delightful and refreshing drink that captures the essence of summer in every sip. This vibrant hibiscus tea is not only visually stunning with its deep red color but also offers a unique flavor profile that is both tart and sweet. The process of making it is straightforward, making it an accessible recipe for anyone looking to impress guests or simply enjoy a cool drink on a hot day.
To prepare this drink, you’ll start by steeping dried hibiscus flowers in hot water, which infuses the liquid with a rich color and flavor. The addition of sugar balances the tartness of the hibiscus, creating a harmonious blend that is utterly refreshing. After allowing the mixture to steep, straining it into a pitcher and serving it over ice transforms it into a perfect summer beverage.
One of the best aspects of Agua De Jamaica is its versatility. You can serve it plain or enhance it with fresh fruits like strawberries or pineapple, adding a delightful twist to the classic recipe. This drink is not only a treat for the taste buds but also a beautiful addition to any gathering, making it a go-to choice for summer parties or picnics. Whether enjoyed alone or shared with friends, Agua De Jamaica is sure to be a hit.
Recipe Details
Steps & Tips
Measure one cup of flor de jamaica hibiscus flour.
Dump the hibiscus flour into a four-cup measuring cup and pour in four cups of very hot water.
Tip: Use very hot water, about as hot as freshly brewed coffee, for better flavor extraction.
Add one cup of sugar to the mixture.
Tip: Stir well to ensure the sugar dissolves completely for a vibrant color.
Stir the mixture to dissolve the sugar.
Cover the mixture with plastic wrap and let it steep for 20 to 30 minutes.
Tip: Let the hibiscus steep for 20 to 30 minutes for optimal flavor.
Add ice to a pitcher.
Use a sieve to pour the steeped mixture into the pitcher.
Fill the pitcher with more water to reach the desired level.
Stir the mixture in the pitcher.
Pour the agua de jamaica into a glass.
Add ice to the glass before serving.
Top the drink with strawberries or your favorite fruit.
Tip: Top your agua de jamaica with your favorite fruits for added flavor.
Nutrition
Skill Level
Frequently asked questions
Below you will find answers to the most common questions about this recipe.
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Interesting Tidbits
- •Agua De Jamaica is a traditional Mexican beverage made from dried hibiscus flowers.
- •Hibiscus tea is known for its vibrant color and refreshing taste, often enjoyed chilled.
- •You can customize Agua De Jamaica by adding fruits like strawberries or pineapple for extra flavor.
