What can I use instead of sour cream?

You can use plain yogurt as a substitute for sour cream.

How do I prevent my cake from doming?

Using cake strips can help achieve flat layers when baking.

Can I freeze the cake layers?

Yes, you can freeze the layers, but ensure they are completely cool first.

What is the purpose of tossing nuts in flour?

Tossing nuts in flour helps prevent them from sinking to the bottom of the batter.

How long should I bake the cake?

Bake the cake for about 40 minutes at 350°F (177°C).

Carrot Cake - Pantry Vault

Name: Amazing Carrot Cake Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 12 servings
Ingredients: 1 lb Carrot; 300g All Purpose Flour; 1.67 cups Sugar; 180ml Sour Cream; 180ml Vegetable Oil; 0.5 cup Apple Sauce; 3 Egg; 121g Pecan; 339g Butter; 16 oz Cream Cheese; 1.75 lbs Confectioners Sugar; Baking Soda; Baking Powder; Salt; Cinnamon; Ginger; Cardamom; All-Spice; Vanilla