What type of potatoes are best for scalloped potatoes?

Yukon Gold potatoes are recommended for their creamy texture.

Can I prepare scalloped potatoes ahead of time?

Yes, you can assemble them and refrigerate until ready to bake.

What is the difference between scalloped potatoes and au gratin potatoes?

Scalloped potatoes are made without cheese, while au gratin includes cheese.

How do I prevent the potatoes from sticking together?

Layer the potatoes evenly to ensure they cook properly and distribute sauce evenly.

What can I use instead of heavy cream?

You can use half-and-half or a dairy-free alternative like coconut cream.

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