What is Pastiera Napolitana?

It is a traditional Neapolitan Easter dessert made with ricotta, eggs, candied fruit, and cooked wheat.

What is the significance of the seven stripes on the pie?

The seven stripes represent the seven streets of Naples.

What is pasta frolla?

Pasta frolla is the sweet pastry crust used in pastiera, made with eggs and sugar.

Can I use rice instead of cooked wheat?

Yes, rice can be used as a substitute for cooked wheat in pastiera.

How long should pastiera be baked?

Pastiera should be baked at 380°F for about 1 hour.

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Our Favorite Dessert of All Time: Pastiera Napolitana

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Our Favorite Dessert of All Time: Pastiera Napolitana

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Pastiera Videos

Our Favorite Dessert of All Time: Pastiera Napolitana