Slow Cooker Lasagna Soup
Video Stats
Recipe Overview
Overview
When it comes to comfort food, few dishes can compete with a warm bowl of lasagna soup. This Slow Cooker Lasagna Soup is not only easy to make but also incredibly satisfying. The process begins with browning Italian sausage and onion, which creates a rich base for the soup. Once those are ready, everything else is simply combined in the slow cooker, making it a hands-off meal that’s perfect for busy days.
The beauty of this recipe lies in its simplicity. After the initial browning, you can toss in your soup ingredients and let the slow cooker do the work. The addition of fresh spinach just before serving adds a lovely pop of color and nutrition. And let’s not forget the cheese! A generous sprinkle of cheese on top transforms this dish into a decadent treat.
This Slow Cooker Lasagna Soup is ideal for chilly evenings or family gatherings. It’s a dish that brings everyone together, offering warmth and comfort in every spoonful. Whether you’re serving it on a weeknight or at a cozy dinner party, it’s sure to impress. Plus, it’s easy to customize with your favorite cheeses or additional vegetables, making it a versatile option for any occasion.
Recipe Details
Steps & Tips
Brown Italian sausage and onion in a pan.
Tip: Brown the sausage and onion for better flavor before adding to the slow cooker.
Combine all soup ingredients in a slow cooker, excluding the noodles.
Add noodles to the slow cooker closer to the end of cooking.
Tip: Add noodles closer to the end to prevent them from getting mushy.
Stir in fresh spinach before serving.
Tip: Stir in fresh spinach for added nutrition and color.
Serve the soup with a generous amount of cheese.
Ingredients
Ingredient: Dairy
→ Substitution: Almond Milk
Ingredient: Gluten
→ Substitution: Gluten-Free Pasta
Nutrition
Skill Level
Frequently asked questions
Below you will find answers to the most common questions about this recipe.
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Interesting Tidbits
- •Browning the sausage and onion before adding them to the slow cooker enhances the flavor of the soup.
- •Adding noodles towards the end of cooking prevents them from becoming mushy.
- •Fresh spinach adds a nutritious touch and vibrant color to the soup.
- •This dish can be customized with different types of cheese based on personal preference.