What is the best way to prepare eggplant for baking?

Slice the eggplant into even pieces and brush with olive oil to enhance flavor and prevent sogginess.

Can I use a different type of cheese?

Yes, you can substitute with any cheese you prefer, but fresh mozzarella and Parmigiano Reggiano are recommended for the best flavor.

How long should I bake the Eggplant Parmesan?

Bake for 20 to 25 minutes at 375°F until the cheese is melted and bubbly.

What can I serve with Eggplant Parmesan?

It pairs well with a fresh salad or crusty bread.

Is this Eggplant Parmesan recipe suitable for a gluten-free diet?

Yes, this recipe does not include any breading, making it gluten-free.

Basil - Pantry Vault

Name: How To Make Baked Eggplant Parmesan
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Eggplant; 1 lb Ground Beef; 1 cup Mozzarella Cheese; 1/2 cup Parmesan Cheese; 1/2 cup Olive Oil; 5.375 oz Tomato Puree; 1/2 medium Onion; 3 cloves Garlic; 1 Bell Pepper; 1 tsp Oregano; 1/2 tsp Paprika; Basil; 1 tsp Salt; 1 tsp Pepper