Deep Fried Waffle Breakfast Sandwich
Recipe Overview
Overview
The Deep Fried Waffle Breakfast Sandwich is a delightful twist on traditional breakfast fare. With its crispy, golden waffles and layers of flavor, this dish is sure to impress. The process begins with making a fresh strawberry jam by macerating strawberries with sugar, allowing their natural sweetness to shine through. This jam is then paired with perfectly fried eggs and crispy bacon, all sandwiched between two waffles.
What makes this sandwich stand out is the deep-frying technique applied to the waffles. This method not only enhances the texture but also adds a satisfying crunch that complements the soft, creamy elements of the dish. The whipped cream and mascarpone mixture provides a luxurious finish, making each bite a delightful experience.
This breakfast sandwich is not just about indulgence; it’s also about creativity in the kitchen. It’s a fun way to elevate your morning routine, whether you’re preparing for a busy day or enjoying a leisurely brunch with friends. The combination of sweet and savory flavors, along with the unique presentation, makes it a memorable dish that you’ll want to recreate time and again.
Recipe Details
Steps & Tips
Cut the tops off strawberries and sprinkle sugar on them to leach out liquid.
Tip: Use pectin to help thicken your jam since strawberries have low natural pectin.
Boil pectin and pour it into the strawberries, then stir to combine.
Whisk cold cream in a chilled bowl until it thickens.
Tip: Chill the bowl before whisking cream to help it thicken faster.
Fold mascarpone into the whipped cream mixture.
Tip: Fold in mascarpone to add creaminess to your whipped cream.
Mix cinnamon and sugar together for coating.
Crack three eggs into a bowl.
Fry the waffles until golden brown.
Tip: Remove excess oil from fried items to avoid greasiness.
Layer fried waffles with bacon, egg, and whipped cream mixture.
Tip: Use a variety of textures and flavors in your breakfast sandwich for a more satisfying meal.
Ingredients
Ingredient: Dairy
→ Substitution: Coconut Cream
Ingredient: Eggs
→ Substitution: Flaxseed Meal + Water
Nutrition
Skill Level
Frequently asked questions
Below you will find answers to the most common questions about this recipe.
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Interesting Tidbits
- •Macerating strawberries with sugar helps release their juices, creating a delicious jam.
- •Using pectin is essential for achieving the right consistency in homemade jam.
- •Deep frying waffles adds a unique texture and flavor, making them a fun breakfast option.
- •Combining whipped cream with mascarpone creates a rich and creamy topping for the sandwich.
